Qualified Founders Welcome to The Kitchen CEO!
Congratulations on your qualification to participate in our impactful program designed exclusively for pre-launch and early-stage food CPG founders like you. You've taken the first step towards unlocking the true potential of your business, and we couldn't be more excited to embark on this journey with you.
At The Kitchen CEO, we understand the critical gaps left by generic business plans that fail to address the nuances of the grocery retail industry. Our program is designed to bridge these gaps and alleviate core problems that can lead to costly mistakes in the future: poor demand analysis, inaccurate forecasting and disjointed distribution. We're here to empower you with the specialized knowledge and strategies crucial for your success.
Crystal Black-Davis, the visionary founder of The Kitchen CEO, boasts over 18 years of successful leadership in launching and rolling out beloved specialty CPG brands. As president of Savvy Food Consulting and former Executive Vice President (U.S.) of the Italian global confectioner Loacker, her expertise spans P&L management, strategic business planning, brand management, category performance, trade marketing, channel strategy, product marketing, and much more.
Now, you can tap into her vast knowledge and experience to strengthen your business plan and transform your food CPG venture. Our program offers on-demand courses and tutorials on product desirability, integrated forecasting, strategic distribution, and product-promotion optimization.
Strategy sessions with seasoned CPG executive, Crystal Black-Davis to discuss short and long-term business planning.
Establishing Market Desirability
A self-paced tutorial that reveals the key steps in establishing market desirability through consumer validation and category demand indicators.
An informative tutorial showing CPG founders why forecasting and budgeting. in cross-collaborative.
Plan Audit + Feedback Rounds
A comprehensive audit of your current business or marketing plan to identify key gaps and opportunities. Inclusive of a 1-on-1 feedback round to discuss findings.
A tutorial that demonstrates how to bridge the gap between sales and marketing and maintain continuity with communications and promotions.
An informative tutorial that teaches founders how to structure distribution by optimizing operations efficiencies.
Plus, as a participant, you'll also gain access to our exclusive online toolbox, filled with templates, documents, and resources crucial for success. You'll have the opportunity to submit digital Q&A queries and view session debriefs for one year from the start of your program.
The Kitchen CEO is offered in three options, each tailored to meet your specific needs:
"Plan Booster Audit" - Get expert review of your marketing plan with one feedback round at $1,195.
"Plan Booster Micro-Advising" - Experience three hours of 1-on-1 advising with Crystal Black-Davis and receive an additional audit feedback round for a total of two at $2,395.
"Plan Booster Premium" - Elevate your experience with expanded 1-on-1 time with food industry expert Crystal Black-Davis. Benefit from deeper engagement with additional advising hours, a full business plan audit with increased feedback rounds, and more opportunities to submit session debrief questions at $3,595.
Crystal Black-Davis's typical client contracts at Savvy Food Consulting average $6,300/month, making The Kitchen CEO a fraction of the price, delivering tremendous value for your investment.
The time is now to maximize your food CPG business's potential and secure your spot in The Kitchen CEO. Select the option that aligns with your goals, and let's set your business on a path to success.
We can't wait to see you thrive in The Kitchen CEO!
-The Kitchen CEO Team